It has always been a dream of Johnny Walker to open a soul food restaurant that served mouth-watering falling-off-the-bone barbecue ribs with a special sauce handed down from generation to generation. After working for the city of Los Angeles for over 22 years, Mr. Walker decided it was time to make his dreams a reality. With his co-workers calling him 'crazy' for leaving his long-time job behind, Mr. Walker invested his time (and retirement money) in producing the Award Winning barbecue known today as Walker's Bar-B-Que Sauce. With no preservatives, no corn syrup, gluten-free and all natural, you'd be hard-pressed to find a healthier, better tasting BBQ sauce on the market! Give our premium sauce a try!